- Online Date: 2020/07/11
- Modify Date: 2020/07/16
The pancake uses natural material without adding preservatives and artificial sweetness in the traditional pancake, it tastes crispy, soft, multi-layer taste, and fresh for the best choice for healthy light foodism. Strictly check the ingredients to give you peace of mind. It can be taken out of the pan without removing ice during conditioning. After frying until golden brown, the texture is crispy on the outside and soft on the inside. It is even more delicious when cooked with eggs.
The company passed the international quality assurance ISO22000&HACCP food hygiene and safety certification.